A precision-engineered coarse bit designed for efficient bulk removal without compromising base integrity.

The Green Smoothie Coarse is built for layer-by-layer product reduction, allowing technicians to remove bulk safely while maintaining control over structure and protecting the base layer.

 

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PRODUCT SPECIFICATIONS

• Grit Level: Coarse

• Function: Bulk removal / debulking / infill work 

• Shape: Rugby Shape

• Cut Pattern: Spiral Cut

• Material: Tungsten Carbide

• Coating: Silver Nickel

• Rotation: Suitable for Right-handed use

• Recommended Speed: 22, 000 rpm - 25,000 rpm for removals.

• Pressure: Light, controlled pressure only

• Sanitisation: Suitable for professional cleaning, disinfection & sterilisation. Autoclave Safe.

 

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WHAT IT DOES

Engineered for controlled bulk removal, the Green Smoothie removes product layer by layer.

• Efficiently removes gel polish, BIAB, builder gel & acrylic

• Designed to debulk without disturbing the base layer

• Supports safe infill and rebalance services

• Maintains control across the nail plate, even at higher speeds

 

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WHAT IT’S BEST FOR

• Gel Polish Removal with Rubber Base

• Builder Gel Infills & Rebalancing

• Debulking & Infilling Hard Gel & Acrylic 

 

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WHY IT’S DIFFERENT

Most coarse bits are designed for speed. The Green Smoothie is designed for controlled removal at speed.

• Layered cutting technology reduces risk of over-filing

• Rugby shape offers full visibility and precision around product edges

• Safety-end design allows confident use across the nail

• Built for repeatable, systemised removal techniques

This is a precision bulk remover, not an aggressive strip-down tool.

 

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COATING:

Silver Nickel Coating  – Classic finish

This version features our standard Silver coating designed for:

• Affordability 

• Lifespan of 2-3 months (use & storage dependant) 

• A smoother glide across the product

Coating best for: Technicians requiring multiples, trying out a new style or a budget friendly option.

 

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WHO IT’S FOR

• Qualified E-File Technicians

• Advanced skill level

• Techs performing gel polish removals and gel infills

Not suitable for:
Untrained users without e-file education.

 

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HOW TO USE

• Working  at 22,000–25,000 RPM

• Use light, controlled pressure

• Work from cuticle area to free edge in long strips, not back and forth

• Keep the bit moving to avoid heat concentration

Not suitable for:
Filing the natural nail, use on product only.

 

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SYSTEM PAIRING

For best results, use as part of a structured removal system:

• Step 1: Green Smoothie Coarse – Removal/Infills

• Step 2: Refine the remaining product using a Sanding band in 240 or 180 grit

• Step 3: Follow with cuticle work

 

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